I also made chickpea mushroom burgers to freeze for when I am lazy. Little squishy, but a nice alternative to meat burgers, and would taste great with some yoghurt or sour cream and guacamole.
Friday 25 February 2011
Chicks and Curry
Tried my hand at making chicken korma from scratch, now that I have developed a love of indian food... Well, it tastes nothing like chicken korma. BUT! It does taste like curry. Thats a start! The recipe had no cream or coconut, which I believe are two main ingredients in korma...so I'm hoping that means it wasn't just a fail on my cooking skills... I also added a bunch of veg because it seems like most curry never has any...
I also made chickpea mushroom burgers to freeze for when I am lazy. Little squishy, but a nice alternative to meat burgers, and would taste great with some yoghurt or sour cream and guacamole.
I also made chickpea mushroom burgers to freeze for when I am lazy. Little squishy, but a nice alternative to meat burgers, and would taste great with some yoghurt or sour cream and guacamole.
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Yeah some of the main ingredients in Korma are coconut cream, almonds and onion paste. I have a good recipe for Korma should you want one, but it sounds like yours was a different type of success. :)
ReplyDeletei will take that recipe :D this one didn't have any of those... lol
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